Recipe: Homemade Lemonade w/ Manuka Honey πŸ‹πŸ―πŸ₯€

person holding yellow lemon fruit

Lemonade is a typical warm-weather drink, but it is a beverage that anyone can enjoy year-round.

Instead of traditional lemonade created with sugar, the Nourishment Corner version of lemonade includes manuka honey.

Let’s briefly look at why manuka honey can be a better substitute for traditional table sugar!

To make an individual serving, use:

One tablespoon of lemon juice

One 6-8 ounce cup of purified water.Β 

and  

OneΒ tablespoon of manuka honey

Getting all the ingredients together!

Adding a little lemon πŸ‹ juice.
Adding around six to eight oz of purified waterπŸ’§.
Attempting to stir in a manuka 🍯.

Manuka honey is antibacterial, antiviral, and antimicrobial. It is medicinal and is also flavorful.

(The manuka honey, lemon juice and repurpose cold cup are from my new favorite store: Thrive Market)!

You can add ice if you prefer your lemonade ice cold.

Yum! πŸ˜‹

Also to pack a little more flavor in your lemonade, you can add a dash of ginger!

Enjoy!

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